How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Black Bean Burgers?

You need 10 ingredients. The key ingredients include: 1 can (15 ounces) black beans, rinsed and drained, 2/3 cup dry bread crumbs, 1 small tomato, seeded and finely chopped, 1 jalapeno pepper, seeded and finely chopped, and more.

Is Salsa Black Bean Burgers suitable as vegetarian?

Yes, Salsa Black Bean Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Salsa Black Bean Burgers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Black Bean Burgers Recipe

Name: Salsa Black Bean Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 ounces) black beans, rinsed and drained; 2/3 cup dry bread crumbs; 1 small tomato, seeded and finely chopped; 1 jalapeno pepper, seeded and finely chopped; 1 large egg; 1 teaspoon minced fresh cilantro; 1 garlic clove, minced; 1 tablespoon olive oil; 4 whole wheat hamburger buns, split; Reduced-fat sour cream and guacamole, optional

Salsa Black Bean Burgers

Eats Now Editorial Team · 412 kcal · Vegetarian

Salsa Black Bean Burgers – a delicious recipe with black beans, bread crumbs, tomato, pepper, egg, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Salsa Black Bean Burgers

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