How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 7 ingredients. The key ingredients include: 3 stalks celery, chopped (optional), 1 large green pepper, chopped, 1 large white onion, chopped, 1 can Ro-Tel diced tomatoes and green chilies, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 stalks celery, chopped (optional); 1 large green pepper, chopped; 1 large white onion, chopped; 1 can Ro-Tel diced tomatoes and green chilies; 1/2 c. catsup; 1/2 picante sauce (mild, medium or hot); 1 tsp. sugar (to taste)

Salsa – a delicious recipe with stalks celery, green pepper, white onion, Ro-Tel, catsup, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 stalks celery, chopped (optional)
1 large green pepper, chopped
1 large white onion, chopped
1 can Ro-Tel diced tomatoes and green chilies
1/2 c. catsup
1/2 picante sauce (mild, medium or hot)
1 tsp. sugar (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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