How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 9 ingredients. The key ingredients include: 2 large onions, diced, 2 jalapeno peppers, chopped, 1/4 c. vinegar, 2 cloves garlic, crushed, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large onions, diced; 2 jalapeno peppers, chopped; 1/4 c. vinegar; 2 cloves garlic, crushed; 1/2 c. apple juice; 2 carrots, grated; 2 cans tomatoes, diced; 1 bell pepper (green), chopped; 2 cans low-salt tomato puree

Salsa – a delicious recipe with onions, peppers, vinegar, garlic, apple juice, carrots. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 large onions, diced
2 jalapeno peppers, chopped
1/4 c. vinegar
2 cloves garlic, crushed
1/2 c. apple juice
2 carrots, grated
2 cans tomatoes, diced
1 bell pepper (green), chopped
2 cans low-salt tomato puree

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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