Salsa

1. 1

   Blend tomatoes, garlic, onion, lemon juice and chili peppers in a food processor.

2. 2

   Note:for chunkier salsa, set aside some of the diced tomato and add it to the pot without blending it.

3. 3

   Transfer mixture to a pot, ad corn, beans, cilantro.

4. 4

   Cook for 10 minutes, until sauce is thickened.

5. 5

   Let cool and serve

* Per serving · 4 servings · Values may vary.

No additional tips available.