How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 8 ingredients. The key ingredients include: 10 c. peeled, chopped tomatoes, 4 c. chopped green and banana peppers (about 4 green and 5 yellow), 2 c. chopped jalapeno peppers and 2 chilies, chop fine and remove seeds, 2 c. finely chopped onions, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. peeled, chopped tomatoes; 4 c. chopped green and banana peppers (about 4 green and 5 yellow); 2 c. chopped jalapeno peppers and 2 chilies, chop fine and remove seeds; 2 c. finely chopped onions; 4 tsp. salt; 1/2 c. cider vinegar; 6 cloves minced garlic; 1 (6 oz.) can tomato paste

Salsa – a delicious recipe with tomatoes, banana peppers, jalapeno peppers, onions, salt, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

10 c. peeled, chopped tomatoes
4 c. chopped green and banana peppers (about 4 green and 5 yellow)
2 c. chopped jalapeno peppers and 2 chilies, chop fine and remove seeds
2 c. finely chopped onions
4 tsp. salt
1/2 c. cider vinegar
6 cloves minced garlic
1 (6 oz.) can tomato paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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