How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 6 ingredients. The key ingredients include: 5 lb. (8 c.) tomatoes, peeled and chopped, 3 c. onions, chopped fine, 1 to 2 c. green pepper, 1 to 2 c. jalapeno peppers, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. (8 c.) tomatoes, peeled and chopped; 3 c. onions, chopped fine; 1 to 2 c. green pepper; 1 to 2 c. jalapeno peppers; 1 c. vinegar; 3 1/2 tsp. salt

Salsa – a delicious recipe with tomatoes, onions, green pepper, jalapeno peppers, vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

5 lb. (8 c.) tomatoes, peeled and chopped
3 c. onions, chopped fine
1 to 2 c. green pepper
1 to 2 c. jalapeno peppers
1 c. vinegar
3 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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