How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 10 ingredients. The key ingredients include: 2 cans (14 1/2 oz.) peeled ready cut tomatoes, 1 can (7 oz.) chilies, 4 green onions chopped, 2 garlic cloves, minced, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (14 1/2 oz.) peeled ready cut tomatoes; 1 can (7 oz.) chilies; 4 green onions chopped; 2 garlic cloves, minced; 2 sprigs of cilantro; dash hot red pepper sauce; 2 Tbsp. olive oil; 2 Tbsp. red wine vinegar; 1/2 tsp. dried oregano; salt

Salsa

Eats Now Editorial Team · 220 kcal · Snacks & Appetizers

Salsa – a delicious recipe with tomatoes, chilies, green onions, garlic, cilantro, hot red pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa

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