Salsa

1. 1

   Drain one large can tomatoes.

2. 2

   Place tomatoes in blender or food processor and add the ingredients.

3. 3

   Chop in blender and serve with chips.

4. 4

   (Add more pepper and salt to your taste.

5. 5

   If you use frozen onions and pepper, the salsa will be almost frozen-delicious!

6. 6

   For chunkier salsa, add bell pepper after removing from blender.)

* Per serving · 4 servings · Values may vary.

No additional tips available.