How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Bean Dip?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can pinto beans, drained, 1 small tomato, peeled, seeded and chopped, 3 scallions, finely chopped, 1 c. shredded sharp Cheddar cheese, and more.

Is Cheesy Bean Dip suitable as snacks & appetizers?

Yes, Cheesy Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheesy Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Bean Dip Recipe

Name: Cheesy Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can pinto beans, drained; 1 small tomato, peeled, seeded and chopped; 3 scallions, finely chopped; 1 c. shredded sharp Cheddar cheese; 2 Tbsp. chili powder; corn tortilla chips (as accompaniment)

Cheesy Bean Dip – a delicious recipe with pinto beans, tomato, scallions, Cheddar cheese, chili powder, corn tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) can pinto beans, drained
1 small tomato, peeled, seeded and chopped
3 scallions, finely chopped
1 c. shredded sharp Cheddar cheese
2 Tbsp. chili powder
corn tortilla chips (as accompaniment)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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