How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 9 ingredients. The key ingredients include: 4 medium tomatoes, peeled, seeded, chopped and drained, 2 cloves garlic, minced, 1 medium onion, chopped, 1/4 c. apple cider vinegar, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium tomatoes, peeled, seeded, chopped and drained; 2 cloves garlic, minced; 1 medium onion, chopped; 1/4 c. apple cider vinegar; 1 1/2 tsp. oregano; 2 Tbsp. cilantro, chopped; dash of cayenne pepper; 1 Tbsp. tomato paste; 1 Tbsp. chopped canned jalapeno pepper (or more if you really want it really hot)

Salsa – a delicious recipe with tomatoes, garlic, onion, apple cider vinegar, oregano, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 medium tomatoes, peeled, seeded, chopped and drained
2 cloves garlic, minced
1 medium onion, chopped
1/4 c. apple cider vinegar
1 1/2 tsp. oregano
2 Tbsp. cilantro, chopped
dash of cayenne pepper
1 Tbsp. tomato paste
1 Tbsp. chopped canned jalapeno pepper (or more if you really want it really hot)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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