How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmonburgers?

You need 7 ingredients. The key ingredients include: 1 (15 1/2 oz.) can salmon, drained and flaked, 3/4 c. quick-cooking oats, 1/2 c. finely chopped onion, 1 egg, slightly beaten, and more.

Is Salmonburgers suitable as seafood?

Yes, Salmonburgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmonburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmonburgers Recipe

Name: Salmonburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can salmon, drained and flaked; 3/4 c. quick-cooking oats; 1/2 c. finely chopped onion; 1 egg, slightly beaten; 2 Tbsp. lemon juice; 1 Tbsp. Worcestershire sauce; 2 Tbsp. canola oil

Salmonburgers – a delicious recipe with salmon, oats, onion, egg, lemon juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can salmon, drained and flaked
3/4 c. quick-cooking oats
1/2 c. finely chopped onion
1 egg, slightly beaten
2 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
2 Tbsp. canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Seafood

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Salmonburgers

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