How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmonburgers?

You need 9 ingredients. The key ingredients include: 1 (15 1/2 oz.) can pink salmon, 2 eggs, beaten, 1 c. Italian style bread crumbs, 1/2 c. chopped onion, and more.

Is Salmonburgers suitable as seafood?

Yes, Salmonburgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmonburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmonburgers Recipe

Name: Salmonburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can pink salmon; 2 eggs, beaten; 1 c. Italian style bread crumbs; 1/2 c. chopped onion; 1 Tbsp. chopped parsley; 1 Tbsp. lemon juice; 1 tsp. Gulden's mustard; 1/4 tsp. salt; dash of pepper

Salmonburgers – a delicious recipe with pink salmon, eggs, Italian style bread crumbs, onion, parsley, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can pink salmon
2 eggs, beaten
1 c. Italian style bread crumbs
1/2 c. chopped onion
1 Tbsp. chopped parsley
1 Tbsp. lemon juice
1 tsp. Gulden's mustard
1/4 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Seafood

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Salmonburgers

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