How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Vegetables In Parchment ?

You need 9 ingredients. The key ingredients include: 4 Salmon Fillets, skinless, Snap peas, Brown mushrooms, washed, stem removed and sliced, Lemon zest, and more.

Is Salmon With Vegetables In Parchment suitable as seafood?

Yes, Salmon With Vegetables In Parchment falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Vegetables In Parchment ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Vegetables In Parchment Recipe

Name: Salmon With Vegetables In Parchment
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Salmon Fillets, skinless; Snap peas; Brown mushrooms, washed, stem removed and sliced; Lemon zest; Shallots, finely sliced; Olive oil; Champagne or White Wine; Salt and pepper; Lemon- Parsley butter

Salmon With Vegetables In Parchment – a delicious recipe with Salmon, peas, Brown mushrooms, Lemon zest, Shallots, Olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Salmon Fillets, skinless
Snap peas
Brown mushrooms, washed, stem removed and sliced
Lemon zest
Shallots, finely sliced
Olive oil
Champagne or White Wine
Salt and pepper
Lemon- Parsley butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Seafood

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