How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Sweet Chili Glaze?

You need 5 ingredients. The key ingredients include: nonstick vegetable oil cooking spray, 1/4 cup asian sweet chili sauce (Mae Ploy), 2 tablespoons soy sauce, 1 tablespoon fresh ginger, peeled and finely grated, and more.

Is Salmon With Sweet Chili Glaze suitable as seafood?

Yes, Salmon With Sweet Chili Glaze falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Sweet Chili Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Sweet Chili Glaze Recipe

Name: Salmon With Sweet Chili Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: nonstick vegetable oil cooking spray; 1/4 cup asian sweet chili sauce (Mae Ploy); 2 tablespoons soy sauce; 1 tablespoon fresh ginger, peeled and finely grated; 6 (6 ounce) salmon fillets, with skin

Salmon With Sweet Chili Glaze – a delicious recipe with nonstick vegetable oil cooking spray, asian sweet chili sauce, soy sauce, fresh ginger, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

nonstick vegetable oil cooking spray
1/4 cup asian sweet chili sauce (Mae Ploy)
2 tablespoons soy sauce
1 tablespoon fresh ginger, peeled and finely grated
6 (6 ounce) salmon fillets, with skin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon With Sweet Chili Glaze

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