How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Sriracha Sauce And Lime ?

You need 6 ingredients. The key ingredients include: Zest and juice of 1/2 lime, 1 tablespoon maple syrup, 1 1/2 teaspoons Sriracha, 1/2 teaspoon coarse sea salt, and more.

Is Salmon With Sriracha Sauce And Lime suitable as seafood?

Yes, Salmon With Sriracha Sauce And Lime falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Sriracha Sauce And Lime ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Sriracha Sauce And Lime Recipe

Name: Salmon With Sriracha Sauce And Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Zest and juice of 1/2 lime; 1 tablespoon maple syrup; 1 1/2 teaspoons Sriracha; 1/2 teaspoon coarse sea salt; 1 1/4 pound salmon fillet, skin removed; 2 tablespoons coarsely chopped cilantro

Salmon With Sriracha Sauce And Lime – a delicious recipe with lime, maple syrup, Sriracha, salt, salmon fillet, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Zest and juice of 1/2 lime
1 tablespoon maple syrup
1 1/2 teaspoons Sriracha
1/2 teaspoon coarse sea salt
1 1/4 pound salmon fillet, skin removed
2 tablespoons coarsely chopped cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grandma'S Cod
Easy Crab Cakes
Scalloped Chicken
Tuna Cobb Salad Pockets

Salmon With Sriracha Sauce And Lime

How did you like this recipe?

Frequently Asked Questions