How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Pesto Crust?

You need 9 ingredients. The key ingredients include: 1 cup fresh breadcrumb, 1 lemon, juice and rind of, 3 tablespoons olive oil, 4 tablespoons pesto sauce, and more.

Is Salmon With Pesto Crust suitable as seafood?

Yes, Salmon With Pesto Crust falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Pesto Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Pesto Crust Recipe

Name: Salmon With Pesto Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh breadcrumb; 1 lemon, juice and rind of; 3 tablespoons olive oil; 4 tablespoons pesto sauce; 4 salmon fillets; FOR the lemon sauce; 2 ounces butter; 1 lemon, juice and rind of; 1 cup creme fraiche

Salmon With Pesto Crust – a delicious recipe with fresh breadcrumb, lemon, olive oil, pesto sauce, salmon, lemon sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup fresh breadcrumb
1 lemon, juice and rind of
3 tablespoons olive oil
4 tablespoons pesto sauce
4 salmon fillets
FOR the lemon sauce
2 ounces butter
1 lemon, juice and rind of
1 cup creme fraiche

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Seafood

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Salmon With Pesto Crust

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