How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Dijon Dill Sauce?

You need 7 ingredients. The key ingredients include: 24 ounces salmon, 1 tablespoon olive oil, 3 tablespoons butter, 1 small shallot (chopped), and more.

Is Salmon With Dijon Dill Sauce suitable as seafood?

Yes, Salmon With Dijon Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Dijon Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Dijon Dill Sauce Recipe

Name: Salmon With Dijon Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 ounces salmon; 1 tablespoon olive oil; 3 tablespoons butter; 1 small shallot (chopped); 1/2 cup white wine; 1 tablespoon Dijon mustard; 2 tablespoons dill

Salmon With Dijon Dill Sauce – a delicious recipe with salmon, olive oil, butter, shallot, white wine, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 ounces salmon
1 tablespoon olive oil
3 tablespoons butter
1 small shallot (chopped)
1/2 cup white wine
1 tablespoon Dijon mustard
2 tablespoons dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Seafood

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Salmon With Dijon Dill Sauce

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