Salmon With Cauliflower Tabouleh Recipe

Name: Salmon With Cauliflower Tabouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: a Salmon filet; 1 head of cauliflower; 1 cup pomegranate seeds; 1 cucumber, cubed; 1 cup celery, cubed; 3 greens onions, chopped; 1/2 cup roasted pinenuts; 1-2 tablespoons lemon juice; 1/2 teaspoon cinnamon; 1/2 tablespoon cumin; olive oil; salt and pepper

Servings: persons

a Salmon filet
1 head of cauliflower
1 cup pomegranate seeds
1 cucumber, cubed
1 cup celery, cubed
3 greens onions, chopped
1/2 cup roasted pinenuts
1-2 tablespoons lemon juice
1/2 teaspoon cinnamon
1/2 tablespoon cumin
olive oil
salt and pepper

1
Wash the the cauliflower and pulse in food processor until it looks like grain size pieces (if you don't have a food processor, you can chop it finely or use a grater). Toss with all the other ingredients ( except salmon) and season to taste.
2
While it rests, heat up some olive oil in a pan and sear the salmon for 3-4 minutes on each side
3
I served it all with a side of fresh english peas and everyone loved it. It was easy, fresh, healthy and delicious! I thought it is a perfect dish for spring summer weather! It would go well on its own, or with chicken as well. I had left over and ate the following day and it was still delicious!
4
Et Voila, Bon Appetit!

109

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: a Salmon filet, 1 head of cauliflower, 1 cup pomegranate seeds, 1 cucumber, cubed, and more.

Yes, Salmon With Cauliflower Tabouleh falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Cauliflower Tabouleh

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