How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Caramelized Onions And Carrots?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 tablespoon butter, 4 onions, coarsely chopped, 16 ounces baby carrots, and more.

Is Salmon With Caramelized Onions And Carrots suitable as seafood?

Yes, Salmon With Caramelized Onions And Carrots falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Caramelized Onions And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Caramelized Onions And Carrots Recipe

Name: Salmon With Caramelized Onions And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 tablespoon butter; 4 onions, coarsely chopped; 16 ounces baby carrots; 4 garlic cloves (or more to taste); 1 1/2 lbs salmon fillets, cut into 4 servings; 1/4 cup white wine, dry; 1/2 teaspoon sea salt; 1/8 teaspoon fresh ground black pepper; 1/2 teaspoon dried dill weed

Salmon With Caramelized Onions And Carrots

Eats Now Editorial Team · 648 kcal · Seafood

Salmon With Caramelized Onions And Carrots – a delicious recipe with olive oil, butter, onions, carrots, garlic, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon With Caramelized Onions And Carrots

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