How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Braised Fennel?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 3 fennel bulbs thinly sliced, fronds reserved, 1/2 lemon, 1 onion peeled and thinly sliced, and more.

Is Salmon With Braised Fennel suitable as seafood?

Yes, Salmon With Braised Fennel falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Braised Fennel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Braised Fennel Recipe

Name: Salmon With Braised Fennel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 3 fennel bulbs thinly sliced, fronds reserved; 1/2 lemon; 1 onion peeled and thinly sliced; 4 skinless salmon fillets 4 1/2-oz; lemon wedges to serve

Salmon With Braised Fennel – a delicious recipe with olive oil, fennel, lemon, onion, salmon, lemon wedges. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
3 fennel bulbs thinly sliced, fronds reserved
1/2 lemon
1 onion peeled and thinly sliced
4 skinless salmon fillets 4 1/2-oz
lemon wedges to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Meat Au Gratin
Hot Crab Dip(Microwave)
Party Oyster Crackers
Crab Dip

Salmon With Braised Fennel

How did you like this recipe?

Frequently Asked Questions