Salmon With Black Sauce  — Seafood recipe

Salmon With Black Sauce

Eats Now Editorial Team  · Seafood

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Salmon With Black Sauce – a delicious recipe with Heat oil over medium heat. Add onion, garlic, ginger and jalapeno. Saute until soft., Add salmon fillets, cover and turn heat to low., Cook a few minutes, then flip each salmon fillet over and cover again., Check salmon and when almost done add soy sauce and black sauce., Remove cooked salmon to a platter or plate and boil sauce a few minutes or until thickened., Pour sauce over salmon. Garnish with green onion and fried onions or garlic.. Easy to follow and perfect for any occasion.

Serves 4 Seafood
Servings: persons

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