Try this homemade Salmon, w/Tomato, Spinach & Mushrooms recipe the whole family will love. Made with salmon fillet, spinach leaves, mushrooms and tomato…
This Salmon, w/Tomato, Spinach & Mushrooms relies on simple, everyday ingredients such as salmon fillet or steak, spinach leaves, sliced mushrooms and medium tomato. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026