How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon, w/Tomato, Spinach & Mushrooms?

You need 9 ingredients. The key ingredients include: 4 oz. salmon fillet or steak, 1/2 cup spinach leaves, 1/4 cup sliced mushrooms, 1/4 medium tomato, and more.

Is Salmon, w/Tomato, Spinach & Mushrooms suitable as seafood?

Yes, Salmon, w/Tomato, Spinach & Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon, w/Tomato, Spinach & Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon, w/Tomato, Spinach & Mushrooms Recipe

Name: Salmon, w/Tomato, Spinach & Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. salmon fillet or steak; 1/2 cup spinach leaves; 1/4 cup sliced mushrooms; 1/4 medium tomato; 4 tsp. KRAFT Lite House Italian Dressing; 2/3 cup rotini pasta; 1 tsp. extra virgin olive oil; 1 peeled garlic clove; 2 chewy fruit-filled cookies

Salmon, w/Tomato, Spinach & Mushrooms – a delicious recipe with salmon fillet, spinach leaves, mushrooms, tomato, Italian Dressing, rotini pasta. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 oz. salmon fillet or steak
1/2 cup spinach leaves
1/4 cup sliced mushrooms
1/4 medium tomato
4 tsp. KRAFT Lite House Italian Dressing
2/3 cup rotini pasta
1 tsp. extra virgin olive oil
1 peeled garlic clove
2 chewy fruit-filled cookies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Seafood

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Salmon, w/Tomato, Spinach & Mushrooms

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