Try this homemade Salmon Tikki recipe the whole family will love. Made with salmon fillet, shallots, serrano chile and fresh cilantro. Easy step-by-step…
This Salmon Tikki relies on simple, everyday ingredients such as salmon fillet, skinned, shallots, minced, minced fresh cilantro and cumin seeds, toasted. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026