How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Tartar ?

You need 13 ingredients. The key ingredients include: 1 8-oz. boneless salmon fillet, skinless, 1/4 cup finely diced, seeded cucumber, 1 Tbsp. fresh lime juice, 1 1/2 tsp. minced fresh chives, and more.

Is Salmon Tartar suitable as seafood?

Yes, Salmon Tartar falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Tartar ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salmon Tartar Recipe

Name: Salmon Tartar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8-oz. boneless salmon fillet, skinless; 1/4 cup finely diced, seeded cucumber; 1 Tbsp. fresh lime juice; 1 1/2 tsp. minced fresh chives; 1 1/2 tsp. minced fresh cilantro; 1 1/2 tsp. grapeseed or vegetable oil; 1 1/2 tsp. minced, seeded jalapeno; 1 1/2 tsp. minced shallot; 3/4 tsp. minced peeled fresh ginger; 1/2 tsp. Asian sesame oil; 1/4 tsp. (scant) lime zest; Kosher salt and freshly ground black pepper; Thick-cut potato or tortilla chips

Salmon Tartar

Eats Now Editorial Team · 79 kcal · Seafood

Salmon Tartar – a delicious recipe with boneless salmon fillet, cucumber, lime juice, fresh chives, fresh cilantro, grapeseed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Tartar

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