Name: Salmon Tarragon
Yield: 4 servings
Ingredients: 2 tablespoons dijon; 2 tablespoons dry sherry; 2 tablespoons honey; juice lime; 2 tablespoons olive oil; 1 1/2 teaspoons tarragon diced; 1/4 teaspoon salt; 1 1/4 pounds salmon fillets

Salmon Tarragon – a delicious recipe with sherry, honey, lime, olive oil, tarragon, salt. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 tablespoons dijon
2 tablespoons dry sherry
2 tablespoons honey
juice lime
2 tablespoons olive oil
1 1/2 teaspoons tarragon diced
1/4 teaspoon salt
1 1/4 pounds salmon fillets

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Log Roll
Sullivan'S Island Shrimp
Scalloped Corn
Crab Quiche Bake

Salmon Tarragon

How did you like this recipe?