How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Supreme With Ginger Soy Sauce?

You need 11 ingredients. The key ingredients include: 2 tablespoons all-purpose flour, 1 tablespoon cornstarch, 4 salmon fillets (4 ounces each), 1 tablespoon canola oil, and more.

Is Salmon Supreme With Ginger Soy Sauce suitable as seafood?

Yes, Salmon Supreme With Ginger Soy Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Supreme With Ginger Soy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Supreme With Ginger Soy Sauce Recipe

Name: Salmon Supreme With Ginger Soy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons all-purpose flour; 1 tablespoon cornstarch; 4 salmon fillets (4 ounces each); 1 tablespoon canola oil; 1/3 cup sherry or unsweetened apple juice; 2 green onions, chopped; 1/4 cup minced fresh gingerroot; 3 tablespoons reduced-sodium soy sauce; 2 tablespoons honey; 1 tablespoon balsamic vinegar; 1/2 teaspoon garlic powder

Salmon Supreme With Ginger Soy Sauce

Eats Now Editorial Team · 356 kcal · Seafood

Salmon Supreme With Ginger Soy Sauce – a delicious recipe with flour, cornstarch, salmon, canola oil, sherry, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Supreme With Ginger Soy Sauce

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