How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Stew?

You need 6 ingredients. The key ingredients include: 5 medium potatoes, diced, 5 medium onions, diced, 1 tall can salmon, deboned, dark skin removed and flaked, 1/2 stick margarine, and more.

Is Salmon Stew suitable as seafood?

Yes, Salmon Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Stew Recipe

Name: Salmon Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 5 medium potatoes, diced; 5 medium onions, diced; 1 tall can salmon, deboned, dark skin removed and flaked; 1/2 stick margarine; salt and pepper to taste; 2 tall cans evaporated milk

Salmon Stew – a delicious recipe with potatoes, onions, salmon, margarine, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 medium potatoes, diced
5 medium onions, diced
1 tall can salmon, deboned, dark skin removed and flaked
1/2 stick margarine
salt and pepper to taste
2 tall cans evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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