How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Stew?

You need 6 ingredients. The key ingredients include: 1 can salmon (net weight 14 oz. per can; average size), 2 cans cream of potato soup, 2 Tbsp. sugar, 3/4 stick butter, and more.

Is Salmon Stew suitable as seafood?

Yes, Salmon Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Stew Recipe

Name: Salmon Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon (net weight 14 oz. per can; average size); 2 cans cream of potato soup; 2 Tbsp. sugar; 3/4 stick butter; 1 onion, chopped fine or minced (to taste); salt and pepper to taste

Warm up with this hearty Salmon Stew recipe. Made with salmon, cream of potato soup, sugar and butter. Easy step-by-step instructions included.

This Salmon Stew relies on simple, everyday ingredients such as cream of potato soup, sugar, butter and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 can salmon (net weight 14 oz. per can; average size)
2 cans cream of potato soup
2 Tbsp. sugar
3/4 stick butter
1 onion, chopped fine or minced (to taste)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
553 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Salmon Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions