How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Steaks With Herbed Lemon Butter?

You need 9 ingredients. The key ingredients include: 1/2 c. diet margarine, grated peel of 1/2 lemon, 1 Tbsp. lemon juice, 1 Tbsp. fresh parsley, chopped, and more.

Is Salmon Steaks With Herbed Lemon Butter suitable as seafood?

Yes, Salmon Steaks With Herbed Lemon Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Steaks With Herbed Lemon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Steaks With Herbed Lemon Butter Recipe

Name: Salmon Steaks With Herbed Lemon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. diet margarine; grated peel of 1/2 lemon; 1 Tbsp. lemon juice; 1 Tbsp. fresh parsley, chopped; 1 Tbsp. fresh herbs, chopped (any combination of tarragon, rosemary and/or basil can be used or 1 tsp. dried herbs may be used instead of fresh); 1/4 tsp. seasoned salt; 1/8 tsp. white pepper; 4 to 6 salmon steaks (about 6 oz. each); 2 to 3 tsp. oil (1/4 tsp. per each steak)

Salmon Steaks With Herbed Lemon Butter – a delicious recipe with margarine, lemon, lemon juice, fresh parsley, fresh herbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. diet margarine
grated peel of 1/2 lemon
1 Tbsp. lemon juice
1 Tbsp. fresh parsley, chopped
1 Tbsp. fresh herbs, chopped (any combination of tarragon, rosemary and/or basil can be used or 1 tsp. dried herbs may be used instead of fresh)
1/4 tsp. seasoned salt
1/8 tsp. white pepper
4 to 6 salmon steaks (about 6 oz. each)
2 to 3 tsp. oil (1/4 tsp. per each steak)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Seafood

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Salmon Steaks With Herbed Lemon Butter

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