How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Steaks?

You need 6 ingredients. The key ingredients include: 4 medium salmon steaks, 4 Tbsp. clarified butter, 1 Tbsp. fresh snipped dill weed, 1/4 c. white wine, and more.

Is Salmon Steaks suitable as seafood?

Yes, Salmon Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Steaks Recipe

Name: Salmon Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 medium salmon steaks; 4 Tbsp. clarified butter; 1 Tbsp. fresh snipped dill weed; 1/4 c. white wine; dash of salt; dash of pepper

Salmon Steaks – a delicious recipe with salmon steaks, butter, fresh snipped dill weed, white wine, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 medium salmon steaks
4 Tbsp. clarified butter
1 Tbsp. fresh snipped dill weed
1/4 c. white wine
dash of salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crunchy Fish Cakes with Herbed Wedges
Creamy-Quick Cajun Shrimp
Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna, Shells
Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese

Salmon Steaks

How did you like this recipe?

Frequently Asked Questions