How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Spread Appetizer?

You need 7 ingredients. The key ingredients include: 1 can (15-1/2 oz (434 grm).) water packed red salmon, drained and flaked, 4 oz (112 grm). low-fat cream cheese, softened, 1 tbsp (15 ml) lemon juice, 1/2 tsp (2 ml) dried dill weed, and more.

Is Salmon Spread Appetizer suitable as seafood?

Yes, Salmon Spread Appetizer falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Spread Appetizer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Spread Appetizer Recipe

Name: Salmon Spread Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15-1/2 oz (434 grm).) water packed red salmon, drained and flaked; 4 oz (112 grm). low-fat cream cheese, softened; 1 tbsp (15 ml) lemon juice; 1/2 tsp (2 ml) dried dill weed; 1 tbsp (15 ml) chopped fresh parsley; 1/4 tsp (1 ml) salt (opt.); 1/8 tsp (1 ml) ground white pepper

Salmon Spread Appetizer – a delicious recipe with water, low-fat cream cheese, lemon juice, dill weed, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (15-1/2 oz (434 grm).) water packed red salmon, drained and flaked
4 oz (112 grm). low-fat cream cheese, softened
1 tbsp (15 ml) lemon juice
1/2 tsp (2 ml) dried dill weed
1 tbsp (15 ml) chopped fresh parsley
1/4 tsp (1 ml) salt (opt.)
1/8 tsp (1 ml) ground white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Seafood

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Salmon Spread Appetizer

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