How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Soup?

You need 4 ingredients. The key ingredients include: 4 c. milk, scalded, 2 c. salmon, shredded, 2 Tbsp. margarine, salt and pepper to taste.

Is Salmon Soup suitable as seafood?

Yes, Salmon Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Soup Recipe

Name: Salmon Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 c. milk, scalded; 2 c. salmon, shredded; 2 Tbsp. margarine; salt and pepper to taste

Salmon Soup – a delicious recipe with milk, salmon, margarine, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. milk, scalded
2 c. salmon, shredded
2 Tbsp. margarine
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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