How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Soup?

You need 6 ingredients. The key ingredients include: 1 qt. milk, 1/2 can salmon with liquid, 1 stalk celery, diced, 1 small onion, diced, and more.

Is Salmon Soup suitable as seafood?

Yes, Salmon Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Soup Recipe

Name: Salmon Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. milk; 1/2 can salmon with liquid; 1 stalk celery, diced; 1 small onion, diced; 2 Tbsp. butter; 2 Tbsp. cornstarch

Salmon Soup – a delicious recipe with milk, salmon, celery, onion, butter, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 qt. milk
1/2 can salmon with liquid
1 stalk celery, diced
1 small onion, diced
2 Tbsp. butter
2 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Seafood

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Salmon Soup

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