How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Quiche?

You need 13 ingredients. The key ingredients include: 1 cup (225 ml) whole wheat flour, 2/3 cup (150 ml) shredded cheddar cheese, 1/4 cup (60 ml) chopped almonds, 1/4 tsp (1 ml). paprika, and more.

Is Salmon Quiche suitable as seafood?

Yes, Salmon Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Quiche Recipe

Name: Salmon Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (225 ml) whole wheat flour; 2/3 cup (150 ml) shredded cheddar cheese; 1/4 cup (60 ml) chopped almonds; 1/4 tsp (1 ml). paprika; 6 tbsp (90 ml). (or less) salad oil; 1 15-1/2 oz (434 grm). can salmon; 3 eggs; 1 cup (225 ml) light sour cream; 1/4 cup (60 ml) light mayonnaise; 1/2 cup (125 ml) shredded cheddar cheese; 1/2 small onion, diced fine; 1/4 tsp (1 ml). (or so) dill weed; 3 drops (or so) hot pepper sauce

Salmon Quiche

Eats Now Editorial Team · 889 kcal · Seafood

Salmon Quiche – a delicious recipe with whole wheat flour, cheddar cheese, almonds, paprika, salad oil, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Quiche

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