How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Quesadillas?

You need 7 ingredients. The key ingredients include: 2 garlic cloves, minced, 1 teaspoon vegetable oil, 1 (14 ounce) canned salmon, drained, 2 teaspoons dried basil, and more.

Is Salmon Quesadillas suitable as seafood?

Yes, Salmon Quesadillas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Quesadillas Recipe

Name: Salmon Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, minced; 1 teaspoon vegetable oil; 1 (14 ounce) canned salmon, drained; 2 teaspoons dried basil; 1 tablespoon butter, softened; 4 flour tortillas; 2 cups shredded cheese

Salmon Quesadillas – a delicious recipe with garlic, vegetable oil, salmon, basil, butter, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 garlic cloves, minced
1 teaspoon vegetable oil
1 (14 ounce) canned salmon, drained
2 teaspoons dried basil
1 tablespoon butter, softened
4 flour tortillas
2 cups shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Seafood

Eats Now Editorial Team

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