Salmon Patties

1. 1

   Crush crackers until fine.

2. 2

   Mix salmon and eggs in a large bowl.

3. 3

   Gradually add crushed crackers.

4. 4

   Form mixture into 3 to 4-inch patties.

5. 5

   Melt enough butter in skillet to thinly coat skillet.

6. 6

   Fry patties until done over medium high heat.

No additional tips available.