How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patties?

You need 8 ingredients. The key ingredients include: 2 (15 ounce) cans pink salmon, 1 onion, finely diced, 1 egg, beaten, 8 saltine crackers, crushed, and more.

Is Salmon Patties suitable as seafood?

Yes, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties Recipe

Name: Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans pink salmon; 1 onion, finely diced; 1 egg, beaten; 8 saltine crackers, crushed; salt and pepper to taste; 1 stalk celery; 1 cup cornmeal; 1/8 cup canola oil

Salmon Patties – a delicious recipe with pink salmon, onion, egg, crackers, salt, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (15 ounce) cans pink salmon
1 onion, finely diced
1 egg, beaten
8 saltine crackers, crushed
salt and pepper to taste
1 stalk celery
1 cup cornmeal
1/8 cup canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Seafood

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Salmon Patties

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