How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patties?

You need 8 ingredients. The key ingredients include: 1 (15 oz.) can salmon, drain and save juice, 1 egg, 1/2 c. flour, pepper to taste, and more.

Is Salmon Patties suitable as seafood?

Yes, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties Recipe

Name: Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can salmon, drain and save juice; 1 egg; 1/2 c. flour; pepper to taste; 1/2 c. chopped onion; 1/2 tsp. Worcestershire sauce; 1/4 c. salmon juice; 1 heaping tsp. baking powder

Salmon Patties – a delicious recipe with salmon, egg, flour, pepper, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 oz.) can salmon, drain and save juice
1 egg
1/2 c. flour
pepper to taste
1/2 c. chopped onion
1/2 tsp. Worcestershire sauce
1/4 c. salmon juice
1 heaping tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Seafood

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Salmon Patties

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