How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Oriental?

You need 6 ingredients. The key ingredients include: 1 (5 ounce) salmon steaks, 2 tablespoons rice wine vinegar, 2 tablespoons teriyaki sauce, ¼ teaspoon ginger, and more.

Is Salmon Oriental suitable as seafood?

Yes, Salmon Oriental falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Oriental?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Oriental Recipe

Name: Salmon Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 ounce) salmon steaks; 2 tablespoons rice wine vinegar; 2 tablespoons teriyaki sauce; ¼ teaspoon ginger; ¼ teaspoon wasabi; ½ teaspoon sesame oil

Salmon Oriental – a delicious recipe with salmon, rice wine vinegar, teriyaki sauce, ginger, wasabi, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (5 ounce) salmon steaks
2 tablespoons rice wine vinegar
2 tablespoons teriyaki sauce
¼ teaspoon ginger
¼ teaspoon wasabi
½ teaspoon sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Cakes
Shrimp "Scampi"
Dill Oyster Crackers
Crawfish Dip

Salmon Oriental

How did you like this recipe?

Frequently Asked Questions