How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Log ?

You need 8 ingredients. The key ingredients include: 1 lb. can salmon (2 cups) drain, remove skin and bones, (smoked trout can be used), 1 8-ounce package cream cheese, 1 Tablespoon lemon juice, and more.

Is Salmon Log suitable as seafood?

Yes, Salmon Log falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Log ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Log Recipe

Name: Salmon Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. can salmon (2 cups) drain, remove skin and bones; (smoked trout can be used); 1 8-ounce package cream cheese; 1 Tablespoon lemon juice; 2 teaspoons grated onion; 1 teaspoon horseradish; 1/4 teaspoon salt; 1/4 teaspoon liquid smoke

Salmon Log – a delicious recipe with salmon, trout, cream cheese, lemon juice, onion, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. can salmon (2 cups) drain, remove skin and bones
(smoked trout can be used)
1 8-ounce package cream cheese
1 Tablespoon lemon juice
2 teaspoons grated onion
1 teaspoon horseradish
1/4 teaspoon salt
1/4 teaspoon liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Seafood

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Salmon Log

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