How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Log?

You need 7 ingredients. The key ingredients include: 1 tall can salmon, drained (take out bones and skin), 1 (8 oz.) cream cheese, 2 Tbsp. finely chopped onion, 1 Tbsp. lemon juice, and more.

Is Salmon Log suitable as seafood?

Yes, Salmon Log falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Log Recipe

Name: Salmon Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tall can salmon, drained (take out bones and skin); 1 (8 oz.) cream cheese; 2 Tbsp. finely chopped onion; 1 Tbsp. lemon juice; 1 tsp. horseradish; 1/4 tsp. salt; 1/4 tsp. liquid smoke

Salmon Log – a delicious recipe with salmon, cream cheese, onion, lemon juice, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tall can salmon, drained (take out bones and skin)
1 (8 oz.) cream cheese
2 Tbsp. finely chopped onion
1 Tbsp. lemon juice
1 tsp. horseradish
1/4 tsp. salt
1/4 tsp. liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Seafood

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Salmon Log

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