How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf With Cheese Sauce?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can salmon, 2 c. soft bread crumbs, 2 Tbsp. chopped onions, 1 Tbsp. butter, and more.

Is Salmon Loaf With Cheese Sauce suitable as seafood?

Yes, Salmon Loaf With Cheese Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf With Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf With Cheese Sauce Recipe

Name: Salmon Loaf With Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can salmon; 2 c. soft bread crumbs; 2 Tbsp. chopped onions; 1 Tbsp. butter; 1/2 tsp. salt; dash of black pepper; 1/2 c. milk; 1 egg

Salmon Loaf With Cheese Sauce – a delicious recipe with salmon, bread crumbs, onions, butter, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) can salmon
2 c. soft bread crumbs
2 Tbsp. chopped onions
1 Tbsp. butter
1/2 tsp. salt
dash of black pepper
1/2 c. milk
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Seafood

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Salmon Loaf With Cheese Sauce

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