How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 7 ingredients. The key ingredients include: 1 can salmon (either pink or red; pink is cheapest), drained and flaked, 1/4 c. mayonnaise, 1 c. bread crumbs or crackers, 1 tsp. lemon juice, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 can salmon (either pink or red; pink is cheapest), drained and flaked; 1/4 c. mayonnaise; 1 c. bread crumbs or crackers; 1 tsp. lemon juice; 1 can cream of celery soup; onion to taste; 1 egg

Salmon Loaf – a delicious recipe with salmon, mayonnaise, bread crumbs, lemon juice, cream of celery soup, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon (either pink or red; pink is cheapest), drained and flaked
1/4 c. mayonnaise
1 c. bread crumbs or crackers
1 tsp. lemon juice
1 can cream of celery soup
onion to taste
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Salmon Loaf

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