How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 6 ingredients. The key ingredients include: 2 slices bread, 4 Tbsp. butter or oleo, 1 1/2 c. milk, 1/2 tsp. salt, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread; 4 Tbsp. butter or oleo; 1 1/2 c. milk; 1/2 tsp. salt; 2 eggs, beaten; 1 large can salmon

Salmon Loaf – a delicious recipe with bread, butter, milk, salt, eggs, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slices bread
4 Tbsp. butter or oleo
1 1/2 c. milk
1/2 tsp. salt
2 eggs, beaten
1 large can salmon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Seafood

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Salmon Loaf

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