How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 9 ingredients. The key ingredients include: 1 can salmon, 1 egg or 2, 1 c. cracker crumbs or corn flakes, 3 Tbsp. lemon juice, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon; 1 egg or 2; 1 c. cracker crumbs or corn flakes; 3 Tbsp. lemon juice; 1 Tbsp. onion juice; 1/2 tsp. paprika; 1/2 tsp. salt; 1 Tbsp. butter; 1 Tbsp. celery or parsley

Salmon Loaf – a delicious recipe with salmon, egg, cracker crumbs, lemon juice, onion juice, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon
1 egg or 2
1 c. cracker crumbs or corn flakes
3 Tbsp. lemon juice
1 Tbsp. onion juice
1/2 tsp. paprika
1/2 tsp. salt
1 Tbsp. butter
1 Tbsp. celery or parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon Loaf

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