How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 8 ingredients. The key ingredients include: 2 c. flaked salmon, 3 Tbsp. butter, 3 Tbsp. flour, 1 c. milk or salmon liquid, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 c. flaked salmon; 3 Tbsp. butter; 3 Tbsp. flour; 1 c. milk or salmon liquid; 2 c. bread cubes; 1 egg; 2 Tbsp. parsley; 1/4 tsp. pepper

Salmon Loaf – a delicious recipe with salmon, butter, flour, milk, bread cubes, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. flaked salmon
3 Tbsp. butter
3 Tbsp. flour
1 c. milk or salmon liquid
2 c. bread cubes
1 egg
2 Tbsp. parsley
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

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