How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 8 ingredients. The key ingredients include: 1 c. canned salmon, 1 egg, beaten, 1/16 tsp. pepper, 1/2 tsp. lemon juice, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 c. canned salmon; 1 egg, beaten; 1/16 tsp. pepper; 1/2 tsp. lemon juice; 1 c. soft bread crumbs; 1 c. milk; 1/4 tsp. salt; 1/2 Tbsp. finely chopped onion

Salmon Loaf – a delicious recipe with salmon, egg, pepper, lemon juice, bread crumbs, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. canned salmon
1 egg, beaten
1/16 tsp. pepper
1/2 tsp. lemon juice
1 c. soft bread crumbs
1 c. milk
1/4 tsp. salt
1/2 Tbsp. finely chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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