How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 7 ingredients. The key ingredients include: 1 large can salmon, drained, 1 egg, about 1 c. oatmeal or crumbs, 1/4 c. catsup, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can salmon, drained; 1 egg; about 1 c. oatmeal or crumbs; 1/4 c. catsup; small chopped onions; 2 Tbsp. chopped bell pepper; dash of pepper

Salmon Loaf – a delicious recipe with salmon, egg, crumbs, catsup, onions, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can salmon, drained
1 egg
about 1 c. oatmeal or crumbs
1/4 c. catsup
small chopped onions
2 Tbsp. chopped bell pepper
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Seafood

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Salmon Loaf

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