How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 6 ingredients. The key ingredients include: 1 can (2 c.) salmon, 1/2 c. bread or cracker crumbs, 1/4 c. melted margarine, 2 eggs, beaten, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 can (2 c.) salmon; 1/2 c. bread or cracker crumbs; 1/4 c. melted margarine; 2 eggs, beaten; salt and pepper to taste; 1 tsp. lemon juice

Salmon Loaf – a delicious recipe with salmon, bread, margarine, eggs, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (2 c.) salmon
1/2 c. bread or cracker crumbs
1/4 c. melted margarine
2 eggs, beaten
salt and pepper to taste
1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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