How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 5 ingredients. The key ingredients include: 1 lb. (can) salmon plus liquid, 1 tsp. onion, chopped fine, 1/2 c. mayonnaise, 1/2 c. stuffing mix, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (can) salmon plus liquid; 1 tsp. onion, chopped fine; 1/2 c. mayonnaise; 1/2 c. stuffing mix; 1 egg

Salmon Loaf – a delicious recipe with salmon, onion, mayonnaise, stuffing mix, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. (can) salmon plus liquid
1 tsp. onion, chopped fine
1/2 c. mayonnaise
1/2 c. stuffing mix
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon Loaf

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